28 Bread Pudding Recipes — The Ultimate Guide to Classic & Creative Bread Puddings

Bread pudding is one of those timeless comfort desserts that transforms simple, leftover bread into something warm, creamy, nostalgic, and incredibly delicious. Whether you prefer the traditional old-fashioned version or love experimenting with bold flavors like mocha, pistachio, mango, or Nutella, this ultimate guide has 28 bread pudding recipes you can enjoy all year long.

In this article, you’ll find easy, budget-friendly, and flavor-packed bread pudding recipes for breakfast, dessert, holidays, gatherings, and cozy evenings at home. Each recipe includes clear ingredients and step-by-step instructions, so you can try a new variation every week.

Let’s dive into the world of irresistible bread puddings!

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Why Bread Pudding Is So Popular

Bread pudding has been cherished for centuries because it uses simple pantry ingredients—bread, milk, eggs, sugar—yet tastes luxurious and comforting. It’s:

• Economical: Perfect for using leftover or stale bread.
• Versatile: Can be sweet, savory, fruity, chocolatey, or even vegan.
• Customizable: Mix in nuts, spices, sauces, or any flavors you love.
• Beginner-friendly: Anyone can make it—no special skills required!

This article showcases the best 28 bread pudding recipes, so you’ll never run out of delicious ideas.

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The 28 Best Bread Pudding Recipes (Complete Recipes Included)

Below are 28 full recipes with ingredients + instructions.

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1. Classic Old-Fashioned Bread Pudding

Ingredients:

• 6 cups cubed stale bread
• 2 cups milk
• ½ cup sugar
• 3 eggs
• 1 tsp vanilla
• 1 tsp cinnamon
• ¼ cup raisins

Instructions:

1. Preheat oven to 350°F (175°C).
2. Pour milk over bread and soak 10 minutes.
3. Whisk eggs, sugar, vanilla, and cinnamon.
4. Combine mixtures and fold in raisins.
5. Bake 45 minutes until golden.

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2. Caramel Bread Pudding

Ingredients:

• 6 cups bread
• 2 cups milk
• ½ cup sugar
• ½ cup caramel sauce
• 3 eggs

Instructions:

1. Mix milk, eggs, and caramel.
2. Add bread and soak.
3. Bake 40 minutes at 350°F.

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3. Chocolate Chip Bread Pudding

Ingredients:

• 6 cups bread
• 2 cups milk
• ½ cup sugar
• 3 eggs
• 1 cup chocolate chips

Instructions:

1. Mix custard, add bread.
2. Fold in chocolate chips.
3. Bake 45 minutes.

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4. Banana Cinnamon Bread Pudding

Ingredients:

• 6 cups bread
• 2 sliced bananas
• 2 cups milk
• ½ cup sugar
• 3 eggs
• 1 tsp cinnamon

Instructions:

1. Combine custard, add bread.
2. Layer bananas and custard mixture.
3. Bake 40 minutes.

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5. Blueberry Cream Cheese Bread Pudding

Ingredients:

• 6 cups bread
• 1 cup blueberries
• 1 cup cream cheese cubes
• 2 cups milk
• 3 eggs
• ½ cup sugar

Instructions:

1. Layer bread, blueberries, and cream cheese.
2. Pour custard.
3. Bake 45–50 minutes.

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6. Apple Pie Bread Pudding

Ingredients:

• 6 cups bread
• 1 cup apple cubes
• 1 tsp cinnamon
• 2 cups milk
• 3 eggs
• ½ cup sugar

Instructions:

1. Stir apples and cinnamon into custard.
2. Combine with bread.
3. Bake 50 minutes.

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7. Coconut Milk Bread Pudding

Ingredients:

• 6 cups bread
• 1 can coconut milk
• ½ cup sugar
• 3 eggs
• 1 tsp vanilla

Instructions:

1. Mix custard using coconut milk.
2. Add bread and soak.
3. Bake 45 minutes.

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8. Mango Bread Pudding

Ingredients:

• 6 cups bread
• 1 cup mango cubes
• 2 cups milk
• 3 eggs
• ½ cup sugar

Instructions:

1. Gently fold mango into custard + bread.
2. Bake 45 minutes.

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9. Pistachio Bread Pudding

Ingredients:

• 6 cups bread
• 2 cups milk
• ½ cup crushed pistachios
• 3 eggs
• ½ cup sugar

Instructions:

1. Combine custard and bread.
2. Mix in pistachios.
3. Bake 40–45 minutes.

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10. Nutella Swirl Bread Pudding

Ingredients:

• 6 cups bread
• ¼ cup Nutella
• 2 cups milk
• 3 eggs
• ½ cup sugar

Instructions:

1. Drizzle Nutella over soaked bread.
2. Bake 45 minutes.

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11. Mocha Bread Pudding

Ingredients:

• 6 cups bread
• 2 cups milk
• 2 tbsp cocoa powder
• 1 tbsp instant coffee
• ½ cup sugar
• 3 eggs

Instructions:

1. Dissolve coffee in warm milk; mix the rest.
2. Add bread, bake 40 minutes.

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12. Orange Zest Bread Pudding

Ingredients:

• 6 cups bread
• Zest of 1 orange
• ½ cup sugar
• 2 cups milk
• 3 eggs

Instructions:

1. Mix zest into custard.
2. Add bread, bake 45 minutes.

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13. Pumpkin Spice Bread Pudding

Ingredients:

• 6 cups bread
• 1 cup pumpkin puree
• 2 cups milk
• ½ cup sugar
• 3 eggs
• 1 tsp pumpkin spice

Instructions:

1. Blend pumpkin into custard.
2. Add bread, bake 50 minutes.

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14. Chai Tea Bread Pudding

Ingredients:

• 2 cups strong chai
• 6 cups bread
• 3 eggs
• ½ cup sugar

Instructions:

1. Mix chai with eggs & sugar.
2. Add bread, bake 40 minutes.

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15. Almond Bread Pudding

Ingredients:

• 6 cups bread
• 2 cups milk
• ½ cup sliced almonds
• ½ cup sugar
• 3 eggs

Instructions:

1. Add almonds to custard.
2. Bake 45 minutes.

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16. Strawberry Bread Pudding

Ingredients:

• 6 cups bread
• 1 cup strawberries
• 2 cups milk
• ½ cup sugar
• 3 eggs

Instructions:

1. Fold strawberries into mixture.
2. Bake 40 minutes.

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17. Lemon Bread Pudding

Ingredients:

• 6 cups bread
• Juice of 1 lemon
• Zest of 1 lemon
• 2 cups milk
• ½ cup sugar
• 3 eggs

Instructions:

1. Add juice + zest to custard.
2. Bake 45 minutes.

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18. Maple Bread Pudding

Ingredients:

• 6 cups bread
• ¼ cup maple syrup
• 2 cups milk
• 3 eggs
• ½ cup sugar

Instructions:

1. Add syrup into custard.
2. Bake 40 minutes.

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19. Honey Bread Pudding

Ingredients:

• 6 cups bread
• 3 tbsp honey
• 2 cups milk
• 3 eggs
• ½ cup sugar

Instructions:

1. Mix all, add bread.
2. Bake 45 minutes.

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20. Raisin & Rum Bread Pudding (Alcohol-Free Option)

Ingredients:

• 6 cups bread
• 1 cup raisins
• 2 cups milk
• 3 eggs
• ½ cup sugar
• 1 tsp rum extract

Instructions:

1. Mix raisins + rum extract in custard.
2. Add bread & bake.

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21. Peanut Butter Bread Pudding

Ingredients:

• 6 cups bread
• 2 cups milk
• ¼ cup peanut butter
• ½ cup sugar
• 3 eggs

Instructions:

1. Melt peanut butter in warm milk.
2. Combine mixture & bake 45 minutes.

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22. Carrot Cake Bread Pudding

Ingredients:

• 6 cups bread
• ½ cup grated carrots
• 2 cups milk
• 3 eggs
• ½ cup sugar
• 1 tsp cinnamon

Instructions:

1. Add carrots to custard.
2. Bake 50 minutes.

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23. Pineapple Bread Pudding

Ingredients:

• 6 cups bread
• 1 cup pineapple
• 2 cups milk
• ½ cup sugar
• 3 eggs

Instructions:

1. Mix everything together.
2. Bake 45 minutes.

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24. Custard Bread Pudding

Ingredients:

• 6 cups bread
• 3 eggs
• 2 cups milk
• ¼ cup sugar
• 1 tsp vanilla

Instructions:

1. Make a silky custard.
2. Add bread.
3. Bake 40 minutes.

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25. Oats & Cinnamon Bread Pudding

Ingredients:

• 6 cups bread
• ¼ cup oats
• 2 cups milk
• 3 eggs
• ½ cup sugar

Instructions:

1. Mix oats with custard.
2. Add bread & bake.

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26. Coffee Caramel Bread Pudding

Ingredients:

• 6 cups bread
• 2 cups milk
• 1 tbsp coffee
• ½ cup caramel
• 3 eggs

Instructions:

1. Mix custard with coffee + caramel.
2. Bake 45 minutes.

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27. Nut & Date Bread Pudding

Ingredients:

• 6 cups bread
• ½ cup chopped dates
• ½ cup mixed nuts
• 2 cups milk
• 3 eggs
• ½ cup sugar

Instructions:

1. Combine everything.
2. Bake 45–50 minutes.

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28. White Chocolate Raspberry Bread Pudding

Ingredients:

• 6 cups of bread
• ½ cup white chocolate chips
• ½ cup raspberries
• 2 cups milk
• 3 eggs
• ½ cup sugar

Instructions:

1. Mix the custard, and add bread.
2. Fold in chocolate + raspberries.
3. Bake 45 minutes.

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Final Thoughts

Whether you crave something classic or adventurous, this collection of 28 bread pudding recipes gives you endless options for breakfast, dessert, or any sweet craving. Each recipe is simple, comforting, and customizable—and the best part is you can use any leftover bread you already have.